Happy Thanksgiving

It's been awhile since I've had to worry about cooking a Thanksgiving meal. This year, Mark and I celebrated Thanksgiving just the two of us at our home. We had a fabulous meal... Mark smoked a turkey and I made the sides... green rice caserole, salad of spring greens, and sweet potato home fries. For dessert I made one of my signature desserts - Bailey's marbled cheesecake.